Masters of Beverage
Crafting a Better Beverage Professional
When:
To be determined...
Where:
To be determined...
What:
MONDAY
(Classroom)
9 A.M. - AZ Title 4
12 P.M. - Lunch Break
1 P.M. - The Bar
2 P.M. - The Product
4 P.M. - Dismissed
Tuesday
(Classroom)
9 A.M. - The Beverage Chef
11 A.M. - The Beverage Tender
12 P.M. - Lunch Break
1 P.M - The Beverage Tender (Cont)
2 P.M. - The Beverage Server
4 P.M. - Dismissed
Wednesday
(Instruction)
9 A.M. - Pouring
11 A.M. - Creation of a Cocktail
12 P.M. - Lunch Break
1 P.M - Mock Cocktail
3 P.M. - Serving
4 P.M. - Dismissed
Thursday
(Instruction)
9 A.M. - Pouring
11 A.M. - Mock Cocktail
12 P.M. - Lunch Break
1 P.M - Serving
2 P.M. - The Beverage Server
4 P.M. - Dismissed
Friday
(Exam)
9 A.M. - Pouring Exam
10 A.M - Serving Exams
Break
1 P.M. - Prep - Happy Hour
3 P.M. - Happy Hour
5 P.M. - Celebration and Awards
How:
